Board the yacht in Port Denarau. Meet your crew over a welcome cocktail and sustainability briefing. Cruise to a nearby anchorage for a sunset swim and first taste of Fijian-inspired cuisine prepared on board.

Sail through the Mamanucas, anchoring at Malolo and Castaway Islands. Snorkel vibrant reefs, paddleboard across calm lagoons, or lounge on white-sand beaches. Sunset brings a private deck dinner under the stars.

Explore Monuriki, famous for its dramatic cliffs and turquoise waters. Swim with tropical fish or hike to scenic viewpoints. Continue to Mana Island for paddleboarding and an alfresco beach barbecue.

Anchor near South Sea Island. Kayak through shallow reefs, snorkel vibrant corals, and enjoy a wellness session on deck using tropical botanicals. Afternoon cocktails and sunset views complete the day.

Sail north into the Yasawas. Visit Naviti and Waya Islands for secluded beaches, snorkeling, and optional hiking through lush forests. Evening brings a chef’s tasting menu inspired by Fijian flavors.

Spend the day exploring Drawaqa’s pristine reefs. Dive or snorkel with manta rays, swim alongside reef sharks, or relax on soft sands. Evening yoga and a starlit dinner on deck offer a serene end to the day.

Cruise to Nacula Island for snorkeling or kayaking in vibrant coral gardens. Sunset brings a private deck-side barbecue.

Sail into the famous Blue Lagoon. Paddleboard in calm waters, snorkel colorful reefs, or simply relax on deck. Enjoy an afternoon spa session or cooking class on board using local ingredients.

Explore the famous limestone caves of Sawa-i-Lau, swimming through crystal-clear waters. Snorkel vibrant coral gardens and swim among schools of tropical fish. Evening cocktails and sunset dining aboard the yacht make for a perfect end to the day.

Cruise back to Port Denarau for a final swim in calm waters. Over a farewell brunch of seasonal island produce, reflect on ten days of adventure, luxury, and the unspoiled beauty of Fiji’s islands.